What to Make With the Can of Black Beans Sitting in Your Cabinet

Canned black beans are just one of those items we always have in our kitchen cabinet. No matter how many times we thwack ourselves on the head after picking up yet another can we didn’t need, we still do the, “Do I need some? Eh, I’ll grab a can to be safe!” every time we’re in the grocery store.

If you’re on a mission to use up that can (or five… ) of black beans, look no further than these recipes. From dips to casserole, we’ve got a use for the infamous “musical fruit” at every meal. PS: Not in the mood to read a recipe? Just toss those beans into a salad, soup, or egg scramble for a boost of protein and flavor.

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Black Bean Recipes That Use Up That Leftover Can

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Constantly forgetting about that can of black beans in your kitchen cabinet? From bean dip to huevos rancheros, these bean recipes are here to save the day.

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from Greatist - Healthy Recipes http://ift.tt/2hVEU6f